Lighthouses, those stoic, sturdy, silent sentinels perched on treacherous rock outcroppings in the swirling sea, atop protruding reefs and perilous shoals, or guiding the way to the safe haven of a protective harbor, do more than guide, protect and rescue seafarers – they captivate the imagination. 

Like a siren’s song, they call to us.  By day, we are compelled to climb to the very top to gaze out to sea, hoping to see we know not what. In the pitch black of night the unique rhythmic cadence of their flashing beacon signaling out into the unknown is at once haunting and comforting.   

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Great dining is a big draw for travelers, particularly in big destination cities where the culinary experience is an art form.  However, it can be pricey.  Imagine this – being able to feast on great food, in the best restaurants, at bargain prices! 

Do what the real foodies do - seek out Restaurant Week, usually happening twice a year in an increasing number of US cities. It’s smooth on the palate, easy on the wallet.   

Restaurant Week in participating cities is fun and festive, and everyone wins. Cities showcase their dining options; restaurants feature signature dishes and try out new ones; diners experience the city’s restaurant scene, feast on regional cuisine, sample creations by acclaimed chefs, dine in delightful ambiences, from glam to intimate -all for a great price! 

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